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Easy Fritos Bean Dip Appetizer for all occasions

I love this Easy Fritos Bean dip recipe, because it always goes. It works great when you need a quick and easy recipe for a party appetizer. People love it and are always asking me for the recipe. It can take on any shape and can be decorated for different for any holiday and all occations.

Bean Dip Recipe

Ingredients:

1 8-ounce package of cream cheese, softened

1 9 ounce can Fritos Bean Dip

4 ounces of shredded cheddar cheese

3-4 green onions, sliced

1-2 Roma tomatoes, diced

10-12 black olives, sliced

Instructions:

Blend the Fritos bean dip and softened cream cheese until smooth and uniform. Hint: If you can’t find Fritos Bean dip, try this Copycat Recipe.

Spread the mixture in a dish or on a plate. This is where you can get creative with the dip. Because the dip can take on any shape, you can put it in a football shaped dish for a Super Bowl game day party, or a Christmas Tree shaped dish for a Christmas party. Get creative!

Top with the shredded cheese.

Layer with tomatoes, onions and olives.

Easy Bean Dip
Easy Bean Dip

This is another opportunity to get creative. For example, you could arrange the toppings like Christmas ornaments on a tree shaped platter. You can also pipe on sour cream using a frosting bag to create some fun designs. See my Easy Bean Dip Recipe Halloween designs below.

Halloween Themed Appetizer

Spider Web Halloween themed Bean Dip Appetizer.

To make your Easy Bean Dip more festive for a Halloween party you could decorate it like a spider web. For the spider web I used a piping bag with a #4 tip to pipe on full fat sour cream. I topped with a couple of spider rings which I removed before serving. I still wanted the other toppings so I added them to the edge of the design. If you are really crafty you could make spiders out of olives.

Grave Yard Halloween Themed Bean Dip Appetizer

For more Halloween appetizer fun you could also make your Easy Bean dip into a grave yard. For the grave yard, I piped full fat sour cream on Wheat Thins using a piping bag and a #2 tip. Then I arranged the crackers like grave stones. I added a bat ring and a couple of skull rings too, but I removed them before serving.

If you are planning a Halloween party, check out my post on Halloween Costumes.

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Recipes

Recipe for How to make the Best Jalapeno Poppers

When our neighbor brought over a large basket of home grown jalapenos, we knew we had to start using them soon. According to Healthline Jalapeno’s are packed with nutrients and have many health benefits. It would be a shame to let them go to waste. The best way to use up a lot of jalapenos quickly is to make some jalapeno poppers. You may be thinking that jalapeno popper would be way to spicy, but jalapeno peppers are only mild to moderate on the Scoville scale.1 The addition of cream cheese to the jalapeno pepper also helps to neutralize some of the heat.2 Here’s a recipe for how to make the best jalapeno poppers.

Best Jalapeno Popper Recipe

Ingredients:


11 Jalapenos
1 8 ounce package of cream cheese, softened
6 slices of bacon
1/2 onion minced
6 cloves of garlic minced
1/8 teaspoon of salt
1/8 teaspoon of pepper
1/4 cup Mexican blend shredded cheese

Directions:

Preheat Oven to 325 degrees F. Half and remove seeds 8 of the jalapenos, then dice the other 3. In a frying pan, and fry the bacon until crispy. Set aside the bacon to drain on a paper towel lined plate. Saute the onion, garlic and 3 diced jalapenos until tender. Add salt and pepper. Remove from heat and add the cheeses. Crumble the bacon and add it to the mixture. Mix well. Stuff the 16 Jalapeno halves with the mixture. Place the Jalapeno halves, stuffed side up on a greased baking sheet. Bake for 10 min. or until lightly browned. Enjoy!

If you like jalapenos, then you should try my guacamole recipe.

If you need another appetizer, then you should check out my Easy Bean dip recipe.

Plated Jalapeno Poppers
Delicious Jalapeno Poppers

References:

  1. https://www.pepperscale.com/jalapeno-peppers/
  2. https://www.foodnetwork.com/recipes/packages/spicy-foods/mouth-on-fire-myths–what-really-cools-your-palate-

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