Sweet potatoes are a Thanksgiving staple. They are most commonly loaded with sugar and sweetness. Sweet potatoes are naturally sweet, there is no need to add more sugar aka carbs. Why not try this easy savory sweet potato recipe this Thanksgiving, or as a side for any everyday meal?
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Ingredients:
4-6 Red Garnet Sweet Potatoes (or any variety)
2-3 Tablespoons Olive oil or Avocado oil
2-3 Tablespoons fresh thyme
Salt and fresh ground pepper to taste
How to make Savory Sweet potatoes
Preheat the oven to 350 degrees F. Line a sheet pan with parchment paper. Peel and dice the sweet potatoes into 1/2 inch cubes. Toss the sweet potatoes with oil, Thyme, salt and pepper.
Spread the potatoes evenly on the sheet pan. Roast for 10 minutes, toss and flip the potatoes. Rotate the pan and continue to roast for another 10-12 minutes.
Are Sweet Potatoes Healthy?
Sweet potatoes are a very healthy addition to your diet. They are a great source of vitamin A. They are also rich in fiber and vitamin B6 and vitamin C.
More Thanksgiving Sides:
- Homemade Cranberry Sauce
- Mashed Potato Squash
- Butternut Squash Risotto
- Potato Croquettes
- Pierogi
- Easy Apple Pie
Printable Savory Sweet Potato Recipe
Servings
8 minutes
Preparing Time
10 minutes
Cooking Time
20 minutes
Calories
kcal
INGREDIENTS
4-6 Red Garnet Sweet Potatoes (or any variety)
2-3 Tablespoons Olive oil or Avocado oil
2-3 Tablespoons fresh thyme
Salt and fresh ground pepper to taste
DIRECTION
- Preheat the oven to 350 degrees F. Line a sheet pan with parchment paper. Peel and dice the sweet potatoes into 1/2 inch cubes. Toss the sweet potatoes with oil, Thyme, salt and pepper.
- Spread the potatoes evenly on the sheet pan. Roast for 10 minutes, toss and flip the potatoes. Rotate the pan and continue to roast for another 10-12 minutes.
NOTES
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